For chicken dishes, add $2.50 extra for white meat (skinless & boneless)
Jamaican Curry Chicken - Pollo Jamaiquino al Curry $9.95
------Tender & juicy chicken piece cooked with Jamaican curry
------sauce
-
Caribbean Fried Chicken - Pollo Frito Caribeño $9.50
------Garlic fried chicken marinated & seasoned with Caribbean
------sofrito
-
Haitian Spicy Chicken Stew - Guiso Haitiano $9.95
------Spicy, tender, and juicy chicken piece in a light gravy
------habanero sauce
-
Chicken with Rice - Arroz con Pollo $9.25
------Saffron, rice, chicken, sweet peas, carrots & bell peppers
------With gandules/pigeon peas $9.75
-
St. Thomas Chicken & Vegetables - Pollo St. Thomas $9.95
------Chicken stew with garlic sauté vegetables & cantaloupe
------chunks
-
Tobago Jerk Pork Chops - Chuletas de Cerdo con Salsa Jerk $9.99
------Hot pork chops spiced in different hot peppers & Jerk sauce
-
Jamaican Jerk Chicken - Pollo Jerk Jamaiquino $9.99
------Tender chicken in Jamaican jerk seasonings slowly cooked
-
Curry Chicken Rotini - Rotini con Pollo al Curry $8.95
------Seasoned curry chicken chunks on a bed portion of garlic
------rotini pasta
-
Trinidad Curry Chicken Roti - Roti con Pollo al Curry $9.75
------White flour Trinidad flatbread filled with curry chicken and
------split peas seasoned topped with a mango and curry chutney
------sauce
-
Bahamas Mango Chicken - Pollo con Salsa de Mango $10.50
------Chicken dish with mango slices and lite spiced mango
------chutney sauce
-
Broiled Pork Leg - Lechón $9.95
------Seasoned portion of pork leg meat topped with a
------garlic/orange dressing
-
Trinidad Curry Pork Loin - Lomo de Puerco Caribeño $9.95
------A very well Caribbean seasoned dish, with in house special
------lite mango sauce, olives, peppers, onions, garlic butter and
------crushed tomatoes
-
Papaya Chutney Pork Loin - Lomo de Puerco con Papaya $10.25
------Pork loin medallions cooked in a Caribbean sofrito & topped
------with special papaya chutney
Thursday, May 14, 2009
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